Introduction
If you’re looking for a convenient yet mouth-watering meal to add to your recipe collection, look no further than One-Skillet Honey BBQ Chicken & Rice. This dish combines the sweet and savory flavors of honey and BBQ sauce with tender chicken and fluffy rice, all cooked in a single skillet. It’s perfect for a weeknight dinner when time is short but you still want to impress your family with a delightful meal.
Why Make This Recipe
There are many reasons to make One-Skillet Honey BBQ Chicken & Rice. First, it’s quick to prepare, taking just about 30 minutes from start to finish. Second, using one skillet means minimal cleanup, which is always a bonus for busy cooks. Additionally, the combination of flavors will have everyone at the table asking for seconds. This dish also allows for flexibility with the ingredients, as you can easily substitute the chicken or vegetables to cater to your family’s preferences.
How to Make One-Skillet Honey BBQ Chicken & Rice
Creating this scrumptious dish is a straightforward process. Follow the steps below to make your very own One-Skillet Honey BBQ Chicken & Rice.
Ingredients:
- 1 lb chicken thighs or breasts, cubed
- 1 cup long-grain white rice, rinsed
- 1/2 cup honey
- 1/2 cup BBQ sauce
- 1 tablespoon olive oil
- 1 cup chicken broth
- 1 cup mixed vegetables (like bell peppers and broccoli)
- Salt and pepper to taste
Instructions:
Heat the Olive Oil: In a large skillet, heat the olive oil over medium heat.
Cook the Chicken: Add the cubed chicken to the skillet and season with salt and pepper. Cook until the chicken is browned and cooked through, about 8-10 minutes.
Mix in Honey and BBQ Sauce: Stir in the honey and BBQ sauce, mixing well to coat the chicken evenly.
Add Rice and Broth: Add the rinsed rice and chicken broth to the skillet. Bring it to a simmer.
Stir in Vegetables: Stir in the mixed vegetables, ensuring they are well incorporated.
Cover and Cook: Cover the skillet and cook on low heat for about 20 minutes, or until the rice is tender and has absorbed the liquid.
Fluff and Serve: Once done, fluff the rice with a fork and serve hot.
How to Serve One-Skillet Honey BBQ Chicken & Rice
Serve this delightful dish straight from the skillet for a rustic charm, or plate it for a more formal presentation. Pair it with a simple green salad or garlic bread to round out the meal. If you’d like, offer additional BBQ sauce on the side for those who prefer an extra kick.
How to Store One-Skillet Honey BBQ Chicken & Rice
If you have leftovers, store them in an airtight container in the refrigerator. This dish will last about 3-4 days. When you’re ready to enjoy it again, simply reheat it on the stove over low heat or in the microwave until warmed through.
Tips for Success with One-Skillet Honey BBQ Chicken & Rice
- Chicken Choice: Chicken thighs stay juicier than breasts but feel free to use whichever you prefer.
- Rice Brand: Using long-grain rice ensures better texture and helps avoid a sticky result.
- Veggie Variety: You can add any vegetables you have on hand, such as peas, carrots, or corn for added nutrition.
- Homemade BBQ Sauce: If you have the time, try making your own BBQ sauce for an even tastier dish!
Variations
- Spicy Version: Add a dash of cayenne pepper or hot sauce to spice up the BBQ mix.
- Coconut Rice: Use coconut milk instead of chicken broth for a tropical twist.
- Gluten-Free Option: Use a gluten-free BBQ sauce to accommodate dietary needs.
Frequently Asked Questions
1. Can I use brown rice instead of white rice?
Yes, but brown rice will take longer to cook. You’ll need to adjust the liquid and cooking time accordingly.
2. Is there a vegetarian version of this dish?
Absolutely! Substitute the chicken with tofu or chickpeas and use vegetable broth instead of chicken broth.
3. Can I prepare this dish ahead of time?
Yes, you can prep the ingredients in advance and store them separately in the fridge. Just combine them when you’re ready to cook.
For even more easy dinner ideas, don’t forget to check out our recipe collection for inspiration!
Make One-Skillet Honey BBQ Chicken & Rice your go-to recipe for busy weeknights and enjoy a delicious meal with minimal effort. Happy cooking!
One-Skillet Honey BBQ Chicken & Rice
Ingredients
Method
- In a large skillet, heat the olive oil over medium heat.
- Add the cubed chicken to the skillet and season with salt and pepper. Cook until the chicken is browned and cooked through, about 8-10 minutes.
- Stir in the honey and BBQ sauce, mixing well to coat the chicken evenly.
- Add the rinsed rice and chicken broth to the skillet. Bring it to a simmer.
- Stir in the mixed vegetables, ensuring they are well incorporated.
- Cover the skillet and cook on low heat for about 20 minutes, or until the rice is tender and has absorbed the liquid.
- Once done, fluff the rice with a fork and serve hot.