If you’re looking for a quick and satisfying meal, Cheesy Beefy Burritos are the answer! Packed with ground beef, melted cheese, and an assortment of flavors, these burritos are perfect for any occasion, whether you’re cooking for your family or have friends over for game night.
Why Make This Recipe
There are numerous reasons to whip up a batch of Cheesy Beefy Burritos. They’re not only delicious but also quick to prepare, making them an ideal choice for busy weeknights. Plus, they are customizable, meaning you can tailor the ingredients to your taste. With just a handful of simple ingredients, you can create a fulfilling meal that will leave your taste buds dancing. Best of all, this recipe allows for leftovers, making for easy lunches or dinner the next day!
How to Make Cheesy Beefy Burritos
Ingredients
- 1 lb ground beef
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 packet taco seasoning (1 oz)
- 1/2 cup water
- 4 large flour tortillas
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1/2 cup sour cream (optional)
- 1/2 cup salsa (optional)
Instructions
- Cook the Beef: In a skillet over medium heat, brown the ground beef with the chopped onion and minced garlic until the beef is cooked through. This usually takes about 5 to 7 minutes.
- Drain Excess Fat: After the beef is cooked, drain any excess fat from the skillet to keep your burritos from becoming greasy.
- Add Seasoning: Stir in the taco seasoning and water. Cook for another 2 to 3 minutes until everything is heated through.
- Prepare the Tortillas: Lay each flour tortilla flat on a clean surface. Spoon a generous amount of the beef mixture into the center of each tortilla.
- Add Cheese: Sprinkle a handful of shredded cheese on top of the beef mixture.
- Roll and Fold: Roll up each tortilla tightly, folding in the sides as you go. This will help keep the filling from spilling out.
- Serving Suggestions: Optionally, serve your Cheesy Beefy Burritos with a side of sour cream and salsa for added flavor.
How to Serve Cheesy Beefy Burritos
Cheesy Beefy Burritos are delightful on their own, but to elevate the experience, serve them with a side of rice and beans or a fresh salad. You can also provide various toppings like shredded lettuce, diced tomatoes, or sliced jalapeños for guests to customize their own burrito.
How to Store Cheesy Beefy Burritos
Leftover Cheesy Beefy Burritos can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in the microwave for about 1 to 2 minutes or in a preheated oven at 350°F until warmed through. You can also freeze burritos for future meals. Wrap each burrito tightly in foil or plastic wrap before placing them in a freezer-safe bag. They can last up to 3 months in the freezer.
Tips for Success with Cheesy Beefy Burritos
- Flavor Variations: Feel free to switch up the cheese or add different spices to customize the flavor of your beef mixture.
- Fresh Ingredients: Use fresh ingredients whenever possible for the best flavor and texture.
- Cooking the Beef: Make sure the beef is browned well; this adds depth to the overall taste of the burritos.
Variations
If you’re feeling adventurous, there are plenty of ways to tweak this recipe! Here are a few ideas:
- Vegetarian Option: Replace ground beef with black beans, lentils, or a combination of vegetables.
- Spicy Kick: Add some diced green chilies or hot sauce to your beef mixture for an extra punch.
- Different Cheeses: Experiment with different types of cheese, like pepper jack or mozzarella for a unique flavor profile.
Frequently Asked Questions
1. Can I prepare Cheesy Beefy Burritos ahead of time?
Absolutely! You can make the filling ahead of time and refrigerate it. Just assemble the burritos and heat when ready to serve!
2. What’s the best way to reheat leftovers?
The microwave or oven works great. For the oven, wrap burritos in foil and heat at 350°F for about 10-15 minutes.
3. Can I freeze the burritos?
Yes! After wrapping them tightly, you can freeze burritos for up to 3 months. Just reheat when you’re ready to eat!
In conclusion, Cheesy Beefy Burritos are a fantastic meal choice filled with flavors and nutrients. Perfect for a weeknight dinner or gathering with friends, this recipe is sure to be a hit in your household. Enjoy your homemade burritos and don’t hesitate to explore other related recipes on Tasty Labo for more inspiration.
Cheesy Beefy Burritos
Ingredients
Method
- In a skillet over medium heat, brown the ground beef with the chopped onion and minced garlic until the beef is cooked through, about 5 to 7 minutes.
- Drain any excess fat from the skillet.
- Stir in the taco seasoning and water. Cook for another 2 to 3 minutes until heated through.
- Lay each flour tortilla flat on a clean surface.
- Spoon a generous amount of the beef mixture into the center of each tortilla.
- Sprinkle shredded cheese on top of the beef mixture.
- Roll up each tortilla tightly, folding in the sides as you go.
- Optionally serve with a side of sour cream and salsa.